| Nutrition Facts |
|
| Serving Size 2 Flatbreads(14g) | |
| Servings Per Container 8 | |
| Amount Per Serving | |
| Calories 60 | Calories from Fat 15 |
%
Daily Value* |
|
| Total Fat 1.5g | 2% |
Saturated Fat 0g |
0% |
Polyunsaturated Fat 1g |
|
Monounsaturated Fat .5g |
|
Trans Fat 0g |
|
| Cholesterol 0mg | 0% |
| Sodium 150mg | 6% |
| Total Carbohydrate 7g | 2% |
Dietary Fiber 2g |
9% |
Sugars0g |
|
| Protein 4g | |
| Vitamin A 0% | Vitamin C 0% |
| Calcium 4% | Iron 2% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: | |
| Calories:_____2,000____2,500____ |
|
| Total Fat............. .... . ..Less than........... 65g...........80g | |
| Sat Fat..................... . ..Less than........... 20g...........25g | |
| Cholesterol..................Less than...........300mg .....300mg | |
| Sodium................. ...... Less than.......... 2,400mg.. 2,400mg | |
| Total Carbohydrate ..............................300g.........375g | |
| Dietary Fiber... .................................... ..25g........... 30g | |
| Calories per gram: |
|
| Fat
9 * Carbohydrate 4 * Protein 4 |
|
| INGREDIENTS: WHEAT GLUTEN, UNBLEACHED, UNBROMATED ENRICHED WHEAT FLOUR(NIACIN, REDUCED IRON, THIAMINE, RIBOFLAVIN), CORN STARCH, OAT FIBER, ISOLATED SOY PROTEIN, NON-HYDROGENATED SOYBEAN OIL, SALT, SESAME FLOUR, SESAME SEEDS, YEAST. | |